Green Gourmet Love Buns - Spicy Eggplant & Chickpeas 390g (cold)
390g, 6pk. Ingredients: Australian Unbleached Wheat Flour, Water, Eggplant (12%), Sugar, Chickpeas (3%), Shiitake Mushroom, Carrot, Cabbage, Marinated Textured Soy Protein (Soy meal, Sesame Oil, Natural Colour (Caramel I)), Wheat Starch, Canola Oil, Raising Agents (450, Sodium Bicarbonate), Brown Sugar, Chilli Soy Bean Vegetable Paste (0.5%), Baker's Yeast, Dried Chilli (0.3%), Fish Style Sauce (Soy), Paprika Powder (0.1%), Sesame Oil, Natural Flavour, Guar Gum, White Pepper, Salt.
Allergy info: CONTAINS: Wheat, Gluten, Soy, Sesame. Made in a production facility that also handles Peanut and Tree Nuts.
ENERGY: 1041kJ (per serving) 801kJ (per 100g)
PROTEIN: 6.9g (per serving) 5.3g (per 100g)
FAT, TOTAL 2.3g (per serving) 1.8g (per 100g)
SATURATED 0.3g (per serving) 0.2g (per 100g)
CARBOHYDRATE 48.1g (per serving) 37.0g (per 100g)
SUGARS 8.2g (per serving) 6.3g (per 100g)
SODIUM 244mg (per serving) 188mg (per 100g)
Vegan. Made in Sydney from at least 91% Australian ingredients.